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Grease Traps and Separators are an effective and hygienic method of separating fat and grease from waste water flow, and by the removal of fat and grease :

• Greatly reduce incidents of blocked drains from catering establishments

• Improve the performance of septic tanks and field drains

• Prevent contamination of small sewage treatment plants

Grease traps are designed for small restaurants, public houses and  canteens.

Grease Separators are designed for  applications such as larger restaurants, hotels, etc. where a grease separator should be considered to give additional volume.

Operation & Installation

Grease traps and separators allow fats and grease to naturally separate out from water, allowing their removal prior to the wastewater reaching the drainage system. The trap or separator should be installed close to the source of contamination before any foul waste can enter the drainage flow and to suit the expected liquid temperature.